EVENINGBUFFET MENU Wedding Finger Buffet 1Selection of sandwiches and wrapsAssorted vegetarian Indian savouries with minted raita dressing to include:Vegetable samosa, onion bhaji, spinach pakora (v)Spicy potato wedges with tomato salsa (v)Chicken and red pepper kebabPlaice goujons with lemon and chive mayonnaise£12.95Wedding Finger Buffet 2Selection of sandwiches and wrapsChicken Caesar, smoked salmon and creamed cheese, Wiltshire ham and pickleCocktail beef teriyakiTartlet of goats cheese and caramelized red onion (v)Tikka salmon and prawn skewerSpicy chicken fillets with ranch dressingLamb sheesh kebab with minted turmeric dipSelection of desserts from the buffet£15.9510

CARIBBEAN BUFFET SELECTOR11Jerk chicken portions with thyme-scented gravyCurried mutton in delicate spices finished with coconut creamHake or barracuda portion with escovitchSweet potato and seasonal vegetable curry with beans and chickpeasTraditional rice and peasSalad cream coleslawGarden salad with ripe tomato, cucumber, mixed peppers, iceberg lettuce and cressPlease select two of the following dessert options:Deep-dish apple pie with creamBlack Forest gateauChantilly profiteroles with hot chocolate sauceExotic fresh fruit saladFreshly-brewed tea and coffee with after-dinner chocolates£23.00